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Starting September 12th, students must use the Drop Request Form to request their advisor to drop them from some (but not all) fall courses. The deadline to drop a fall class is November 13th at 5pm.

The Education, Health and Human Development advising offices are friendly, welcoming resources for EHHD students.  Knowledgeable advisors provide timely, detailed information to students and work with them to develop an appropriate plan of study.  We clarify and assist in the understanding of curriculum, graduation requirements, and university policies and procedures, and also participate in new student recruitment and orientation.

EHHD majors focus on well-being in a variety of ways.  There are ten majors in our college ranging from majors more focused on math and science to those more focused on the social sciences.

For more information on Education major specific requirements and timelines, please visit the Education advising page here!

Our Advising Team

Sara Heller

Sara Heller

Academic Advisor, Team Lead

Sara advises students majoring in Community Health, Human Development and Family Sciences, and Kinesiology.

 

Email Sara

Herrick Hall 219

Austyn Holliday

Austyn Holliday

Academic Advisor

Austyn advises students majoring in Community Health, Human Development and Family Sciences, and Kinesiology.

 

Email Austyn

Herrick Hall 218

David Reese

David Reese

Academic Advisor

David advises students majoring in Hospitality Management, Kinesiology, Elementary Ed, Secondary Ed, FCS-Ed, Health Enhancement K-12, and P3.

 

Email David

Reid Hall 132

RC Townsend

RC Townsend

Academic Advisor

RC advises students majoring in Hospitality Management, Kinesiology, Elementary Ed, Secondary Ed, FCS-Ed, Health Enhancement K-12, and P3.

 

Email RC

Reid Hall 132

Jessi Peterson

Jessi Peterson

Faculty Advisor

Jessi advises students majoring in Food and Nutrition

 

Email Jessi

Reid Hall 343

Amaia Sangroniz

Amaia Sangroniz

Faculty Advisor

Amaia advises students majoring in Sustainable Foods and Bioenergy Systems: Sustainable Food Systems option

 

Email Amaia

Reid Hall 310